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dc.contributor.authorDegirmenci, Naim
dc.contributor.authorFossum, Ingrid Nesdal
dc.contributor.authorStrand, Tor A
dc.contributor.authorVaktskjold, Arild
dc.contributor.authorHolten-Andersen, Mads Nikolaj
dc.date.accessioned2020-09-04T11:41:05Z
dc.date.available2020-09-04T11:41:05Z
dc.date.created2018-12-20T13:04:54Z
dc.date.issued2018
dc.identifier.citationBMC Public Health. 2018, 18 (1391), .en_US
dc.identifier.issn1471-2458
dc.identifier.urihttps://hdl.handle.net/11250/2676435
dc.description.abstractBackground Energy drink (ED) consumption is increasing all over the world. We sought to describe the consumption of EDs among adolescents in Norway, and to explore the determinants of daily and high consumption. Methods Population-based cross-sectional data were collected from a sample of 31,091 secondary school students in grade 8–13 aged 12–19 years. School grade, residency, socioeconomic status (SES), physical activity and leisure screen time were included in multiple regression analyses, in order to investigate their associations with daily and high (≥four times weekly) ED consumption. Results 52.3% of the respondents were ED consumers and 3.5% were high consumers. Boys consumed twice as much ED as girls (boys: 36.3 ml/day, girls: 18.5 ml/day, geometric means), and the proportion of male high consumers was 3.7-times higher than that of females. The adjusted odd ratio (OR) of upper secondary school (grades 11–13, ages 15–19) students being high ED consumers were higher than for lower secondary school (grades 8–10, ages 12–15) students (OR 1.1(confidence interval (CI):1.0–1.3)), as well as higher for rural than urban residents (OR 1.3 (CI: 1.1–1.5)). Gradients for the increased ORs of being a high ED consumer were found for decreased SES, decreased frequency of physical activity and increased daily leisure screen time. Conclusions More than half of the respondents reported that they were ED consumers. Daily and high consumption were independently associated with male gender, physical inactivity, high leisure screen time, low socioeconomic status and rural residency.en_US
dc.description.abstractConsumption of energy drinks among adolescents in Norway: a cross-sectional studyen_US
dc.description.sponsorshipThe study was based on data from a survey conducted by Norwegian Social Research (NOVA), in collaboration with the seven regional drug and alcohol competence centres (KoRus), and was financed by the Norwegian Directorate of Health, the Ministry of Children, Equality and Social Inclusion and the Ministry of Justice. Naim Degirmenci and Ingrid Nesdal Fossum were funded through research grants upon application to the Innlandet Hospital Trust. None of the funding bodies were involved in the design of the study, collection, analyses or interpretation of the data or in the writing of the manuscript.en_US
dc.language.isoengen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.subjectAdolescents;en_US
dc.subjectCaffeine;en_US
dc.subjectEnergy drinks;en_US
dc.subjectEpidemiology;en_US
dc.subjectLifestyle;en_US
dc.subjectNorway;en_US
dc.subjectSurvey;en_US
dc.titleConsumption of energy drinks among adolescents in Norway: a cross-sectional studyen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© The Author(s). 2018 Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.en_US
dc.source.pagenumber9en_US
dc.source.volume18en_US
dc.source.journalBMC Public Healthen_US
dc.source.issue1391en_US
dc.identifier.doi10.1186/s12889-018-6236-5
dc.identifier.cristin1646221
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cristin.unitnameAvd Barn
cristin.unitnameAvd Forskning
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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