• Arsenic toxicity: Molecular targets and therapeutic agents 

      Nurchi, Valeria Marina; Djordjevic, Aleksandra Buha; Crisponi, Guido; Alexander, Jan; Bjørklund, Geir; Aaseth, Jan (Peer reviewed; Journal article, 2020)
      High arsenic (As) levels in food and drinking water, or under some occupational conditions, can precipitate chronic toxicity and in some cases cancer. Millions of people are exposed to unacceptable amounts of As through ...